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A young chef chasing a lost flavor lands in a ruined city without taste. Saved by Kasumi, his cooking awakens forgotten memories. But a dark force threatens to erase all desire - making his quest the last hope to save both worlds. (Source: Annecy Festival)

This series follows Hiroshi Nohara's ultimate lunchtime philosophy, as he carefully selects and enjoys his midday meals within the constraints of a limited budget and break time. But it's not just about savoring food—Hiroshi delves into cooking trivia, preparation methods, and the everyday dilemmas of a salaryman. From debating whether to treat his juniors to lunch, to finding quick meals between sales meetings, and even venting about his boss, the series is packed with relatable moments for working professionals. (Source: MAL News)

An online-broadcast-only episode of Boku no Imouto wa "Osaka Okan."

Taishou is the entrepreneurial ramen chef of Neko Rahmen, the only restaurant in Tokyo run by a cat. All 13 episodes are produced by a different cutting-edge creator—each creator's vision and unique style harmonizes into a fantastic anime series. (Source: Vuze)

Special episode bundled with the BD.

A commercial featuring characters from Shiguang Daili Ren.

Special shown at the Jump Super Anime Tour in 2010.

A daily eating life happening at a street that seems like Hakata but not Hakata!? Fairy of Mentaiko "Pirikarako-chan" goes around the street to solve (?)!

The St. Freya squad returns with a bubbling hot pot! Let Valkyries introduce you to a very special Spring Festival~ (Source: YouTube)

A special episode of the Munou na Nana Mini Anime that was included with the first BD/DVD volume release of the series.

Cooking Idol teaches children how to cook through instruction of the main character, MAIN. The show itself is divided into an animated segment featuring MAIN, and a live-action segment featuring the voice actor of MAIN, Fukuhara Haruka, as she practices the cooking herself. The live-action segment is not included in the avg episode duration.

The story of Mr. Araiwa and his family. He is a model employee in a large enterprise, but becomes a completely different character at home. He is very keen on cooking and lets pass no occasion to cook delicious dishes for his wife, who is frequently occupied by her work as a journalist, or his young son. (Source: AniDB)

Zunko Tohoku can make any mochi into delicious zunda mochi by shooting it with her Zunda Arrow. Along with Kiritan Tohoku, Itako Tohoku, Usagi Chuugoku, Metan Shikoku, and Sora Kyushu, she enjoys eating zunda mochi while being full of happiness. Chanko Ooedo conversely leads the Natto Factory along with her companions Tsurugi Chubu, Shinobi Kansai, Awamo Okinawa, and Meron Hokkaido. Even though zunda and natto use the same type of bean, the edamame used in zunda and the soy beans used in natto are harvested at different times, with edamame being harvested first. As a result, the members of the Natto Factory are afraid of a decrease in the quantity of soybeans harvested. Chanko sends Awamo Okinawa and Meron Hokkaido to Zunko's house to assassinate her, but a third power makes their appearance. (Source: ANN)

Kyougoku Daijirou is the 15th generation owner of the Kyoto sweets shop Amashoudou. One day, Daijirou discovers a giant robot named Doamaiger D in his store's basement. At the same time, enemies called "Mekaijuu" appear in Kyoto and begin wreaking havoc. (Source: ANN)

Second season of Jang Geum's Dream.

A young, starving traveler finds himself in the middle of a kung fu fight between two food vendors who try and entice him to eat at their shops.

In Beijing, a city full of opportunities and pressures where modernity and traditional culture echo each other, the small pavilion located in a quiet alley at the foot of the CBD is the gathering place where various elements collide and ferment. It has no eye-catching signs and luxurious decoration, making it easy to overlook it when passing by. But familiar guests know that in this small warm space, you can unload the fatigue of the day and enjoy a comfortable time. As a result, there are many dusty stories in everyone's heart quietly flowing out. (Source: Bilibili)

The story is about the daily life of a piece of bread named Mimi, and some of her friends and family. Based on Shimamori Natsuko's Shokupan Mimi (White Bread Mimi) 4-panel manga.

A commercial for Nissin brand ramen noodles. It tells the story of how instant ramen first came to be, as told through rap verse.

Commercials for Nissin's Chikin Ramen.

Nissin has teamed up with Baki Hanma for a new anime commercial that promotes the brand's Saikyou Donbei (The Strongest Donbei) cup noodles, which have thicker noodles than the regular Donbei products among other features. (Source: anitrendz)

Based on a book by British travel and dining journalist Michael Booth. Follows Booth, his wife Lissen, and two kids Ansger (6) and Emil (4), on their 100-day trip to Japan as they try a wide variety of Japanese foods. Booth was inspired to make the trip by Shizuo Tsuji's book, Japanese Cooking, A Simple Art. (Source: ANN)

Immediately following the end of the World War II, Tokyo was trying to emerge from the rubble. In a corner of the black market stood a flimsy soba (buckwheat noodle) eatery. It was a delicate time just before the closing. A man appeared at the threshold. "One moongaze (raw egg). With soba." This was none other than the legendary Fast Food Grifter known as Moongaze Ginji. His relentless scam quietly initiates. The time changes. In the midst of the first anti Japan-US Security Treaty movement (1960), the streets rumored about Foxy Croquette O-Gin, a beautiful lady Fast Food Grifter, who disappeared all of a sudden. Wandering the alleys in the years of the economic miracle was Crying Inumaru, the loser. Then came Cold Badger Masa, whose scandalous death made people aware of the presence of Fast Food Grifters within the Japanese society. Beefbowl Ushigoro put an end to a major gyudon (beef and rice bowl) restaurant chain. And it is not possible not to mention Hamburger Tetsu, who shocked the entire fast food industry. Fast Food Grifters are the phantoms that rise and fall with the shifting diet-styles. They are the dissenting heroes who carved their names on the dark side of dietary culture with their glare. Now their legend revives, strong as ever... (Source: Production I.G.)

Inogashira Gorou eats and indulges at restaurants or ramen shops found on any street corners. He has become a liberal foodie removed from social obligations for a fleeting moment to satisfy his hunger. Solitary Gourmet... That's the solitary process of eating without interruption or worry that gives the most comfort to people equally. (Source: Jmanga)