De a pie

Overview

Artisans and Peruvians from different regions tell us how they subsist using the resources of their region, preserving its cultural value in their work, and how this has allowed them to survive, even in the midst of a global pandemic. This documentary, without a set script and in close collaboration with the director, allows us to glimpse the daily lives of its subjects, some of whom have been followed for over 15 years.

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