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Three high school girls have mastered the art of cooking simple, B-class dishes called JK meshi. The three girls — Reina, Ryouka, and Ruriko — are all classmates in their second year of high school. They often get distracted when studying for tests, and when they do, they cook JK meshi. (Source: ANN)

The mysterious, delicious world of CooKingdom, which rules over all the cuisine in this world. CooKingdom has closely guarded the Recipe-Bon, in which it's written how to prepare any dish. But, oh no! One day, it gets stolen by the Bundoru Gang! The Bundoru Gang plans to monopolize everything for themselves, and their next target is the Cuisine Fairy Recipeppi... The Energy Fairies have come to Oishi-Na Town in the human world in search of the Recipe-Bon. With their help, an unexpected turn of events leads to three ordinary girls transforming into Pretty Cures! They stand up to the Bundoru Gang, to recover the Recipe-Bon, and to protect everyone's delicious smiles! (Source: Toei Animation USA)

The project anthropomorphizes rice (kome in Japanese) into schoolboys. At the Kokuritsu Inaho Academy ("Rice Ear Academy," a wordplay on national schools), five new rice-inspired students attempt to supplant bread as the popular grain at the school. The new students form the "Love Rice" unit and challenge themselves to perform at the "Harvest Show" to show the delicious appeal of rice grains. The "heartwarming 'kome'dy with laughs and passion" promises to let audiences rediscover the virtues of rice ("Japan's soul food"). (Source: ANN)

Ye Jiayao is a modern-day celebrity chef who loves traditional Chinese recipes and often experiments with them. However, when a food experiment goes wrong, she travels back in time to the ancient times, where she becomes the daughter of a magistrate with the name Ye Jin Xuan. When she wakes up she is suddenly kidnapped to Hei Fang Camp where she meets the leader of the bandits, Xia Chun Yu, the young master of the Jing An Marquis manor, who is actually an undercover agent for the king. He had infiltrated the Black Wind Fortress bandits to investigate a plot to overthrow the king. The two then get engaged in a fake marriage. Ye Jia Yao starts to win over hearts, including Xia Chun Yu's, with her superb cooking skills and modern street smarts. (Source: Wikipedia)

Morose journalist Koutarou Takahashi is not excited about the assignment his boss has given him—writing articles on several whisky distilleries across Japan to capitalize on the recent rise in the alcoholic beverage's popularity. Without any knowledge of the spirit, he does the bare minimum amount of research and trudges to his interviews. The whisky expert assigned to assist Koutarou is Rui Komada, heir to the Komada distillery and creator of the award-winning blend Wakaba. Taking control of the distillery at a young age due to her father's untimely death, she struggles to manage a business that seems ready to collapse. In a daring move, she decides to spend millions of yen to replace pot stills that were previously destroyed in an earthquake so they can produce raw whisky once again. However, to make the most of this gamble, Rui must convince Koutarou to write quality articles in order to generate much-needed publicity. [Written by MAL Rewrite]

Kazamatsuri Touma's favourite quiet cafe — where she reads recently bought books — will soon close, so she and Kageyama Torako look for another quiet place for Touma to read. Torako suggests the cake cafe nearby. And as it turns out the two girls really love the European cakes there, and can not resist trying them all out. (Source: AniDB)

Shizuku Kanzaki is the only son of world-renowned wine critic Yutaka Kanzaki. From a young age, Shizuku has been subjected to strange education from his father all for the sake of wine. From learning to gracefully decant a drink to intently remembering the smell of leather belts and pencils, the training causes him to grow resentful of everything related to wine. Discontent with his father, he leaves home to become an average sales representative for a beer company, refusing to ever touch wine again. When his father suddenly passes away, Shizuku finds himself being dragged back into the world he hates so much. As part of his father's will, the one who will inherit his prized wine collection and estate will be the person who can correctly identify the "12 Apostles" of wines as well as the legendary "Drops of God." In order to inherit the assets, Shizuku has one year to complete the task, but he finds the proposition ridiculous when he is the only living relative of Yutaka. What Yutaka failed to tell his son before his death was that he had adopted Issei Tomine into the family a week prior to his passing. Issei is a famous veteran wine critic competing against Shizuku to claim the estate for himself. With no formal training in wine tasting, Shizuku stands no chance against "The Prince of Wine" and is at risk of losing everything in this competition. Will he be able to correctly identify the elusive "Drops of God" before he runs out of time? [Written by MAL Rewrite]

Second season of Nu Wushen de Canzhuo.

Special shown at the Jump Super Anime Tour in 2009. In a world where the taste and texture of food is extremely important, there exist individuals known as Bishoku-ya (luxury food providers) who specialize in the acquisition of rare ingredients and animals. Toriko is one of these hunters and it is his dream to find the most precious foods in the world and create the ultimate dinner course. As one of the most skilled hunters in the world he is regularly hired by restaurants and the rich to seek out new ingredients and rare animals. A man with inhuman ability, he utilizes his incredible strength and knowledge of the animal kingdom to capture ferocious, evasive and rare beasts to further his final goal, the ultimate dinner course composed of the most delicious food in the world. He is currently accompanied by a weak and timid chef who, inspired by Toriko's ambition, travels with him to improve his culinary skills and find rare ingredients.

Chinese streaming platform Weibo is hosting exclusive Gintama footage. The ad is in Japanese with Chinese subtitles showing the characters enjoying KFC's Chinese brand. Gintama is titled and marketed as Yinhun in China.

A Toriko movie, the action in it takes place before the beginning of the TV series. The story follows a kid, Peck, who lives in a village attacked by a Gerold. So, he seeks the help of Toriko.

Third season of Meng Qi Shi Shen.

Comical adventure story starring Kasukabe Defense Forces and dealing with "food" as theme. Kasukabe Defense Forces (Shinnosuke and his mates: Kazama-kun, Nene-chan, Masao-kun and Bo-chan) decide to attend "B-class Gourmet Carnival", a big event in Kasukabe, without their parents, to eat very tasty yakisoba sauce cooked by "Sauce's Ken". On the way, a mystery woman asks them to bring a legendary sauce to Sauce's Ken. They head to the event site with the sauce, but they wander off into a mountain, and "A-class Gourmet Organization", an organization plotting to eliminate B-class gourmet, seeks to take the sauce away from them. (Source: Manabu Tsuribe)

An accident in the bakery's oven caused a piece of bread to stay in the oven for way too long. Thus Kogepan was born - a piece of burnt bread, having no chance to be sold. (Source: ANN)

A commercial between Spy x Family Movie: Code: White and Ayataka featuring the Forger family having a picnic under the cherry blossoms while drinking Ayataka tea.

Sequel of Shin Chuuka Ichiban.

Oishinbo is a drama about newspaper reporters. The main character is a cynical food critic named Yamaoka. Oishinbo is a popular mainstream comic for adults in Japan. It is even mentioned in an episode of "Iron Chef." (Source: AniDB)

An 11-year old boy named Zen bands together with his younger sister, Karen, and a young boy who has a large appetite, Pitan, to battle an evil empire by using their "Foodons"; strange monsters that are created from various foods. (Source: ANN)

Ajiyoshi Yoichi is a culinary prodigy who manages the eating house together with his mother. One day, Murata Genjiro appears in the eating house and is surprised at the delicious taste and delicate culinary skills of the katsu-don prepared by Youichi. Subsequently, Youichi is being invited to the Aji-oh Building in which he is involved in a spaghetti match with the in-house Italian chef, Marui. Youichi's novel culinary ideas, coupled with his enthusiasm of serving the best for his guests, allow him to defeat Marui in the match. From then on, Youichi begins to compete with other rivals in the race for the best tastes and dishes. (Source: ANN)

Promotional videos with original animation for Dungeon Meshi. The first episode is a stop-motion short in honor of the 5th tankoubon going on sale. It features Senshi's hands trying to prepare a walking mushroom. It is the same walking mushroom as shown in the manga's 1st volume in the "Monster Tidbits" bonus chapter. The second episode is a traditional animated short in honor of the 8th tankoubon going on sale.

Story is about the girl Jang Geum who wants to be a cook. She gets accepted as a palace servant. Clever and cheerful Jang Geum quickly finds friends. But all to soon she encounters intrigue and corruption. A Korean/Japanese joint production.

Suzume no Tojimari promoting McDonald's Big Mac.

Second season of Love Kome: We Love Rice.

Rin Suzune is a nine-year-old girl who, due to her parents' deaths, lives alone and runs her family's restaurant by herself. Since she is a child, she lacks the proper knowledge to cook good food and manage a business, so her attempts to make money are unsuccessful. To make matters worse, she is bullied in school for being poor! But through it all, Rin remains resilient. Although her restaurant's food is not the greatest, local residents are drawn to the establishment, hoping to lend Rin a hand because of her sincere nature. [Written by MAL Rewrite]